Amazingly Tasty

Simple, Healthy & Delicious Recipes

  • DISH TYPE
    • BREAKFAST
    • DESSERT
    • DRINK
    • MAIN DISH
    • SALAD
    • SIDE DISH
    • SNACK
    • SOUP
  • BY INGREDIENT
    • CHOCOLATE
    • DAIRY
    • EGGS
    • FISH
    • FRUIT
    • GRAINS
    • LEGUME
    • MEAT
    • NUTS AND SEEDS
    • VEGETABLE
  • SPECIAL DIET
    • DAIRY FREE
    • GLUTEN FREE
    • RAW
    • VEGAN
    • VEGETARIAN
  • OCCASION
    • VALENTINE’S DAY
    • EASTER
    • CHRISTMAS
  • COSMETIC

Polenta Cakes with Mozzarella and Mediterranean Spices

March 10, 2016

Polenta Cakes with Mozzarella and Mediterranean Spices

If you like polenta, you are almost certain to love my polenta cakes with mozzarella and Mediterranean spices. With their Mediterranean flavour, perfect crust, heavenly dried tomatoes, and melted parmesan, they are quite amazing. I shaped my polenta cakes in my silicone baking mold. It worked ...

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Filed Under: BY INGREDIENT, GLUTEN FREE, GRAINS, SIDE DISH, SNACK, VEGETARIAN

Whipped orane body butter

Whipped Orange Body Butter

Hey, gorgeous. Do you want to have soft skin and smell nice? Make this whipped orange body butter and you will get both. It will take you 10-15 minutes of active time to make and you will need only four ingredients. ...

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Filed Under: COSMETIC

Rhubarb Pineapple Smoothie

Rhubarb Pineapple Smoothie

If you are dreaming about having a sexy body, losing some weight or just want to have a healthier lifestyle, you should consider having a smoothie for breakfast or snack on a regular basis. Here’s why: ...

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Filed Under: BREAKFAST, BY INGREDIENT, DAIRY FREE, DRINK, FRUIT, GLUTEN FREE, RAW, VEGAN, VEGETARIAN

Creamy Asparagus and Leek Soup

Creamy Asparagus and Leek Soup

The local asparagus season is almost over and I haven’t published a recipe that contains that gorgeous spring vegetable. The other day there was asparagus in my fridge and I decided I had to make a recipe for my blog. I found this beautiful asparagus soup recipe and I ...

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Filed Under: DAIRY FREE, GRAINS, SOUP, VEGAN, VEGETABLE, VEGETARIAN

easy coconut mango chicken

Easy Coconut Mango Chicken

If you are a lover of Asian-flavored food you just can't miss with Coconut mango chicken. It’s perfect if you want healthy lunch done in less than 40 minutes. It’s sweet, sour, spicy and exotic. In the recipe, I describe the quicker method where you just place all the ...

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Filed Under: DAIRY FREE, GLUTEN FREE, MAIN DISH, MEAT, VEGETABLE

Whole Grain Lasagna with Butternut Squash and Cottage Cheese

Whole Grain Lasagna with Butternut Squash and Cottage Cheese

For making Whole Grain Lasagna with Butternut Squash and Cottage Cheese you will need squash puree, which I always make at home. If you don't have time for that, you can just buy canned pumpkin puree, but I guarantee you won’t regret making your own. It takes about an hour to ...

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Filed Under: DAIRY, GRAINS, MAIN DISH, VEGETABLE, VEGETARIAN

Coconut Popsicles

Coconut Popsicles

Homemade Popsicles can be a wonderful clean eating dessert. Almost all store-bought popsicles are loaded with trans fats, sugar and artificial colors and flavors. You can easily cut fat and sugar down if you make them at home. You can make so many fantastic flavor variations and ...

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Filed Under: CHOCOLATE, DAIRY, DESSERT, GLUTEN FREE, NUTS AND SEEDS, SNACK, VEGETARIAN

Wild Spring Salad with Edible Flowers

Wild Spring Salad with Edible Flowers

If you're looking to try some simple and basic wild food, you can try Wild Spring Salad with Edible Flowers. I made it with dandelion which is a nutrition powerhouse among greens. You can find dandelion plants in every meadow and even in your back yard if you don’t have a perfect ...

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Filed Under: BY INGREDIENT, DAIRY FREE, GLUTEN FREE, RAW, SALAD, SIDE DISH, VEGAN, VEGETABLE, VEGETARIAN

Wild Garlic Pesto

Wild Garlic Pesto

It is a wild garlic or Ramsons season, and I simply adore it. It is such an unbelievable plant. If you are a garlic lover, you just can’t skip this plant. Pointed green leaves have amazing garlic-like flavor. The whole plant is edible, and you can use the bulbs as well, ...

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Filed Under: BREAKFAST, DAIRY FREE, GLUTEN FREE, RAW, SIDE DISH, SNACK, VEGAN, VEGETABLE, VEGETARIAN

Beet and Avocado Deviled Eggs

Beet and Avocado Deviled Eggs

Deviled eggs are great idea if you don’t know what to do with all the eggs from Easter and if you are tired of eating them plain. The majority of recipes for deviled eggs are made with mayonnaise or salami, and that is not healthy, so I try to make a healthier version of the ...

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Filed Under: BREAKFAST, DAIRY FREE, EASTER, EGGS, GLUTEN FREE, OCCASION, SIDE DISH, SNACK, VEGETABLE, VEGETARIAN

Naturally Colored Purple Easter Eggs with Crystals

Naturally Colored Purple Easter Eggs with Crystals

I’ve already posted a recipe for naturally colored yellow Easter eggs, dyed with turmeric, and now I have a recipe for beautiful natural purple eggs. These are really the most beautiful naturally dyed Easter eggs, my mom has been making them for a few years now and I gladly ...

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Filed Under: BREAKFAST, DAIRY FREE, EASTER, EGGS, GLUTEN FREE, OCCASION, SIDE DISH, SNACK, SPECIAL DIET, VEGETARIAN

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